James Morgan/The Budapest Café/Courtesy gestalten
With its languid architectural lines and calming pastels, the Budapest Cafe encourages customers "to explore and physically engage with the space, much like a (film) set."
James Morgan/The Budapest Café/Courtesy gestalten
A "quirky" menu of beverages and baked goods complements the twee decor. Oh, and don't forget the flamingo pink ball pit, of course.

(CNN) — As visitors step into The Budapest Café in Chengdu, China, they’re not just treated to a cup of coffee. Rather, they are immediately transported into a space right out of a Wes Anderson movie, thanks to the pastel hues, whimsical furniture and a series of arches and archways, which are meant to mimic the filmmaker’s signature symmetrical one-point perspectives.

The Budapest Café is one of many eye-catching businesses featured in “Designing Coffee: New Coffee Places and Branding,” a coffee table book — no pun intended — that puts the world’s most photogenic, eccentric cafés and roasters on display.

The book, from author and coffee expert Lani Kingston, who also teaches a course titled “The Anthropology of Coffee” at Portland State University, serves as a reminder that, beyond a good brew, a well-curated aesthetic is today indispensable to a coffee shop building customer loyalty, and standing out in an increasingly competitive social media landscape. (Having viral latte art is no longer enough, it would seem.)

Mikhail Loskutov/Breadway Bakery/Courtesy gestalten
Breadway Bakery in Odessa, Ukraine. Its "bright, playful design and color palette transform a former dental office into a bustling and vibrant bakery café," Kingston writes in "Designing Coffee."
Yuh Nguyen/Công Cà Phê/Courtesy gestalten
Cong Cà Phê in Hanoi, Vietnam curates an aesthetic often referred to — perhaps provocatively — as "communist chic," Kingston writes of the coffee shop chain. "Distressed surfaces and raw timber are accentuated by bright, floral print cushions reminiscent of the fabrics of traditional Vietnamese dresses and parasols."
Luca Rinaldi/Cafezal Speciality Coffee Roasters/Courtesy gestalte
Cafezal Specialty Coffee Roasters in Milan, Italy.
Jamie Yelo/Hey! Cheese/Fifteen Steps Workshop/Courtesy gestalten
Fifteen Steps Workshop in Taipei, Taiwan. The minimalist cafe utilizes its sidewalk space as a "coffee deck" for customers and passers-by.
Courtesy Figgjo/gestalten
Melk Café Saint-Urbain in Montréal, Canada.
Jin Weiqi/Metal Hands Coffee/Courtesy gestalte
Metal Hands Coffee in Beijing, China. This café — a former dance theater and factory space — serves as the Chinese coffee chain's Beijing headquarters, and features an open-plan roastery and art space.
Courtesy Dosy/Anh Coffee Roastery/gestalten
Anh Coffee Roastery in Ho Chi Minh City, Vietnam. The storefront was inspired by the basalt-red volcanic soil found in Vietnam's Central Highlands region, the country's main coffee-growing district.
Maryan Beresh/Dubler/Courtesy gestalten
Dubler in Kyiv, Ukraine. The café's "industrial grit aesthetic" stands out in an upscale neighborhood in Ukraine's capital, with its furniture and furnishing all sourced, and rejuvenated, from thrift and vintage stores.
Courtesy House of Forme/Melrose Coffee/gestalten
Melrose Coffee in Hong Kong, China. "Every aspect of the space exudes a cheerful West Coast optimism," Lani Kingston writes of the café, "from the gold lettering on the signage to the logo in ruby red embroidery on the aprons."
Marco Pinarelli/Kalei Coffee Co./Courtesy gestalte
Kalei Coffee Co. in Beirut, Lebanon.
Damir Otegen/Julius/Courtesy gestalten
Julius in Almaty, Kazakhstan. The café's artfully muted color palette was designed to highlight its single, fire engine red espresso machine — a single pop of color in the space, and visual reminder that it's all about the coffee.
Karin Pasterer/220 Grand Rupertinum/Courtesy gestalten
220GRAD Rupertinum in Salzburg, Austria. Sharing its building with Salzburg's Museum of Modern Art, the café is designed "to transfer the character of the museum's immediate surroundings to the coffee," its architects explained in "Designing Coffee." (Its name is too — the 220 in 220GRAD refers to the optimal temperature for medium roast coffee beans.)
Hernan Taboada/Jisu/Courtesy gestalten
JISU in Buenos Aires, Argentina.

In a world where competitors are often crowded together or even lined up next to one another on the same city block, many cafés are doing whatever it takes to stand out. Or, rather, to let their coffee stand out.

Carlos Artalejo/Metric Coffee/Courtesy gestalten
A nod to its B corp accreditation, Metric Coffee’s packaging is meant to symbolize its transparency and sustainability practices.

Minimalism is not just a trendy choice, but a conscious decision when it comes to branding and aesthetics, Kingston told CNN, as it allows a business to communicate that they’re all about their roast.

Take, for instance, Chicago’s Metric Coffee, which underwent a brand overhaul to this effect in 2020. Xavier Alexander, the retailer and roaster’s co-founder, told CNN that the right branding is pivotal in the coffee business, as “a new brand coming out every single day.”

According to Alexander, Metric Coffee refined its visuals to reflect its core values: transparency and sustainability. The word “coffee” was dropped from the company’s logo, which now simply features the word “Metric” in a sans serif blue logotype; coffee cups and bags are plain white, bearing minimal illustrations, the logo and required text. The goal? To convey simplicity and let Metric Coffee’s products shine on their own.

“It’s a more humble approach to providing a product in the market that people can feel good about,” Alexander told CNN, adding that customers have generally welcomed the branding changes.

Among coffee shops catering to a younger demographic, however, Kingston noted a pendulum swing towards the opposite of minimalism — or “cluttercore,” as she (and other Gen Z trendwatchers) have dubbed it. Plants, figurines, books and other paraphernalia furnish shelves and walls “to captivate people and keep their attention,” Kingston said, and offer an engaging environment that’s easy to lose track of time and place in. Maximalist, thematic decor also makes a great backdrop for photos and videos shared on social platforms like Instagram and TikTok.

David Dworkind/Caffettiera/Courtesy gestalte
In an increasingly competitive coffee industry, coffee shop owners are putting thoughts into how their spaces are designed. For some that means quirky, bold designs — like Caffettiera in Montreal, Canada, pictured above, a bright space with blue and green hues and faux wooden panels. ‘90s-era books, stickers, toys and photos can be found throughout.

Coffee shops in “concrete jungles” often emphasize vibrant paint, furniture and decor to contrast the monochromatic buildings surrounding them, Kingston told CNN. Cafés draped in vivid colors “promise a sense of intrigue.” “They’re saying ‘hey, come in and experience something different from what is out there,’” she explained.

Not your average joe

Kingston handpicked nearly 60 coffee brands spanning six continents to spotlight in “Designing Coffee,” Some of the most “unique and really creative” venues were concentrated in Asia, she said, though she limited her choices to no more than a couple of cafés from any given country.

One of her favorites is Fritz Coffee Company in Seoul, South Korea. Despite being instantly recognizable thanks to its illustrated logo of a seal holding a cup of coffee, what makes the café chain’s branding successful, Kingston said, is that the endearing mascot is used sparsely.

Angela Wijaya/Fritz Coffee Company/Courtesy gestalten
B K Kim, brand director at Fritz Coffee Company, told Kingston in "Designing Coffee" that the popular chain seeks "to incorporate retro and modern elements of Korean culture... bringing back memories for one generation and delivering new charms for another."

Fritz Coffee Company blends “retro and modern elements of Korean culture” to build out its brand identity, she wrote. One of its five locations (pictured above) was built out of a traditional Korean house, or “hanok,” complete with a traditional tiled roof. Step inside, however, and the building features dark, sleek modern decor.

Good packaging can be just as important. Belfast-based brand Process Coffee encases its coffee beans in boxes resembling VHS tapes, for example, Its founder, Ben Hamilton, wanted to combine his interests in both coffee and skateboarding, while making a product that playfully evokes pop culture history.

In the 1980s and 90s, skateboarding skyrocketed in popularity thanks to homemade videos capturing tricks and stunts. Thus, Process Coffee is centered around the VHS, a symbol which “alludes to skate culture yet still provides a sense of nostalgia for those who aren’t aware of this connotation,” Kingston wrote.

“It speaks to (Hamilton’s) passions and interests,” she added. “It really showed how you can bring your own personal style — you don’t have to follow the norm when you’re creating your brand.”

Curating buzz

Some coffee shops are vying to become a go-to destination by creating experiences akin to “immersive” art exhibitions or museums. Others are inspired by popular TV shows and movies, or modeled after the aspirational culture surrounding coffee’s place in and around the world.

Melrose Café, a Hong Kong-based café, is inspired by Los Angeles coffee culture: the shop’s pink and yellow color palette is meant to invoke the iconic West Coast sunsets; its menu includes California-inspired dishes like avocado toast.

Anson Smart/Genovese Coffee House/Courtesy gestalten
Across its ambience and menu, the Genovese Coffee House in Sydney offers Australian consumers an "espresso" ticket to Mediterranean café culture.

Elsewhere, Genovese Coffee House (pictured above) in Sydney, Australia drew inspiration from Italian coffee culture. The owner, whose lineage traces back to Italy, looked to his family’s “three generations of coffee roasting” when designing the space. The exterior mimics a “traditional, Italian street-front shop,” Kingston wrote, and the interior features European café furniture and vintage Italian coffee brewers.

But regardless of palette, presentation or design inspiration, there is a common threat uniting all the coffee shops in Kingston’s book: They are communal spaces to relax, spend time with friends, and of course, indulge in a pastry and a delectable cup of joe.

​​”The coffee shop has, for centuries, been the world’s living room,” Kingston said. “It’s been a place for people to meet outside of their homes. People like to go to places where they feel comfortable and they enjoy their surroundings, and things that are visually aesthetically pleasing to them.”